Cake Batter Recipe
Old-Fashion Cobblers

Peach Cobbler

26 oz
Serves 4-5 People
Peach Cobbler
Peach Cobbler
Peach Cobbler
Peach Cobbler
Peach Cobbler
Peach Cobbler
Cake Batter Recipe
Old-Fashion Cobblers

Peach Cobbler

26 oz
Serves 4-5 People

Ripe, juicy peaches bursting with sweet flavor layered on top an old-fashioned cake batter mix.

  • SUPPORTING LOCAL FARMERS
    SUPPORTING LOCAL FARMERS
  • 9 SIMPLE INGREDIENTS
    9 SIMPLE INGREDIENTS
  • READY TO BAKE
    READY TO BAKE
Why We’re Different
As good as grandma’s

Why We’re Different

ALWAYS
  • All natural ingredients
  • Fresh fruit from farms we trust
  • Scratch-made crust with 100% real butter
  • Sustainably grown, no-till wheat
  • A whole lotta love!
NEVER
  • GMO ingredients
  • Artificial flavors or fillers
  • Artificial preservatives
  • High fructose corn syrup
  • Gels, oils or gums
Why We’re Different
  • Ingredients Info

    9 Simple Ingredients: Peaches, Cane Sugar, Milk, Wheat Flour, Brown Sugar (Cane Sugar, Molasses), Butter (Cream, Salt), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Cinnamon, Sea Salt. Contains: WHEAT, MILK.

  • Baking Instructions

  • FAQs
    Can I bake a Ready to Bake Pie that is thawed in the refrigerator?

    Our Ready to Bake Pies are designed to bake from a frozen state. In order to get the best quality product, we recommend that you do not allow the pie to thaw before baking.

    Can I bake two pies at once?

    You can bake two pies at the same time. Simply preheat your oven to 400 degrees and bake for 10 minutes. After that, reduce the heat and follow the regular baking instructions as listed on the pie box. Since ovens may vary, you may want to take a peek at the product during the last 15-20 minutes of the baking process. You may want to cover the edges with foil if you notice they are getting too brown.

    How long can I keep a fresh baked pie, or cream pie?

    For best quality, we recommend using our fruit pies within 3 days, if kept at room temperature. Thawed cream pies should be kept in refrigeration and eaten within 4 days.

    Got more questions? Check out our full FAQ to see more or feel free to reach out to us anytime.

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Customer Reviews

Based on 2 reviews
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L
Laura Galvan
Just tastes like sugar

The peaches had almost no flavor. My boyfriend tried it as well and agreed that the peaches had almost no flavor and it just tasted like sugar. Very disappointed, I expected higher quality for the price we paid for this at Sprouts.

J
Jennifer Alarcon
Came thawed

Both peach cobblers came completely liquified. They were vacuumed sealed in a cardboard box container and everything was wet and leaking.
I had to relocate the cobbler into my glass dish to cook since the container was wet on all side and would have made a mess in the oven. It had a great taste but wish there was more peaches. Wouldn’t order again since shipping is poor.